EVENTS & SPECIALS

Join us for unique and delectable events that are sure to excite your palate.

SPIRITED SIPPING SEMINARS

Class is in session. Join us select Saturdays for a tasting seminar and history lesson worth savoring. Our next class is November 23 80s Cocktails.

SUNDAY SUPPER CLUB

Join us one Sunday a month for a four-course dinner with delicious beverage pairings. Our next dinner is December 8 partnered with Champagne Henriot.

THANKSGIVING

Join us for a festive dinner at Hearth '61 or choose dinner to go and savor at home.

HOLIDAY COCKTAIL

Stop by all December long for our dazzling holiday cocktail, Rudolph's Sparkle. This seasonal delight has spiced strawberries, red wine and sparkling wine. Run, run Rudolph over to Hearth '61 before it's too late. Enjoy now through December 31, $14.

CHRISTMAS

Celebrate Christmas in style with a delicious buffet brunch and festive dinner specials.

WINE SPECTATOR AWARD

We are thrilled to have received the Wine Spectator Award of Excellence for 2019. Cheers to Jim Gallen, our vino-loving food and beverage manager!

NEW YEAR'S EVE

Ring in the New Year with a special four-course Champagne dinner and music at Hearth '61.

LIVE MUSIC

We're pairing music from top local performers with ingredient-driven fare and craft cocktails every Thursday through Saturday.

FOOD FOR THOUGHT

Feed your mind and body with our new cooking demo series featuring renowned Chef Charles Wiley. Our first class is January 18.

SUNSET CHAMPAGNE SABERING

Enjoy a special tasting of Veuve Clicquot on the Hearth '61 patio every Friday.

POOLSIDE CABANA DINNERS

Celebrate your special occasion with an incredible, custom five-course dinner served poolside.

GRAND CANYON COCKTAIL

We're celebrating the Grand Canyon National Park centennial with a special cocktail, The Bold Botanist.

HAPPY HOUR

Stop by weekdays from 3-6pm for incredible views and happy hour pricing on select wines, draft beers and featured dishes.

SWEET LUNCH DATE

Join us weekdays for our Sweet Lunch Date deal and enjoy a free shareable dessert when you order two entrées. Available upon request.

3 MAN BLEND BOURBON

Get your bourbon fix with our 3 Man Blend custom Maker’s Mark bourbon.

IN THE KITCHEN WITH WILEY

Enjoy a multi-course meal with thoughtful beverage pairings from Executive Chef Charles Wiley in your resort residence.

Resort Events


Explore our lineup of happenings at the resort, The Citizens Club and The Short Course.


See Events