EVENTS & SPECIALS

Join us for unique and delectable events that are sure to excite your palate.

SPIRITED SIPPING SEMINARS

Class is in session. Join us select Saturdays for a tasting seminar and history lesson worth savoring. Our next class is Rosé All Day: The Perfect Summertime Wine on July 20.

SUNDAY SUPPER CLUB

Join us one Sunday a month for a four-course dinner with delicious beverage pairings. Our next dinner is July 21 partnered with Matt Taylor of Mora Italian.

HALF-OFF WINE

Enjoy half-off all bottles of wine when you join us for dinner in the restaurant, every Sunday to Thursday in July and August.

AWARD OF EXCELLENCE

We are pleased to announce that Hearth '61 has earned an Award of Excellence in the 2019 Wine Spectator Restaurant Awards.

GRAND CANYON COCKTAIL

We're celebrating the Grand Canyon National Park centennial with a special cocktail, The Bold Botanist.

SUMMER PRIX FIXE MENU

Savor a summertime three-course menu from Executive Chef Charles Wiley.

HAPPY HOUR

Stop by weekdays from 3-6pm for select $5 wines, cocktails and draft beers, and enjoy select $9 dishes.

SWEET LUNCH DATE

Join us weekdays for our Sweet Lunch Date deal and enjoy a free shareable dessert when you order two entrées. Available upon request.

SUNSET CHAMPAGNE SABERING

Enjoy a special tasting of Veuve Clicquot on the Hearth '61 patio every Friday.

3 MAN BLEND BOURBON

Get your bourbon fix with our 3 Man Blend custom Maker’s Mark bourbon.

LIVE MUSIC

We're pairing music from top local performers with ingredient-driven fare and craft cocktails every Friday and Saturday.

IN THE KITCHEN WITH WILEY

Enjoy a multi-course meal with thoughtful beverage pairings from Executive Chef Charles Wiley in your resort residence.

Resort Events


Explore our lineup of happenings at the resort, The Citizens Club and The Short Course.


See Events