Tee off &

dine under the stars


Cinco de Mayo

golf & Cigar Dinner
Friday, May 5

Join us for a round of golf at The Short Course followed by a delicious dinner on the Camelback Overlook rooftop deck. Enjoy several full-sized cigars from Cigar King along with Mexican wines, sangria, mezcal cocktails and Casamigos Tequila, paired with unparalleled views of Camelback Mountain.


2pm Golf Gathering | 3pm Tee Time
6pm Reception | 7pm Dinner


RESERVATIONS | 480.624.5432

$159 pre-paid per person, plus tax & gratuity


MENU

RECEPTION
Machaca Duck on Crisp Potatoes with Seared Tomato Salsa

Guaymas Shrimp with Ancho Aioli, Avocado & Pickled Red Onion

Goat Cheese Toasts with Jalapeño Jam


Green Chile Pork Belly

local organic greens, queso fresco, tomato cumin vinaigrette & cornbread croutons


Achiote Rubbed Beef Tenderloin

scalloped potatoes & charred corn jus


Salted Caramel Ice Cream & Mexican Chocolate
cinnamon churros