SUNDAY SUPPER CLUB
Perfect
pairings
SUNDAY SUPPER CLUB
Join us for our Sunday Supper Club, where the only requisite for membership is to show up and enjoy. One Sunday a month, we feature an incredible winery, distillery or local purveyor. Savor four courses thoughtfully paired with beverages and enjoy conversation from Chef Charles Wiley and the special guest. Experience a beautiful evening of food and wine in the heart of Paradise Valley.
RESERVE YOUR TABLE | 480.624.5458
APRIL 14
at 6 PM
AMUSE-BOUCHE
English Pea Soup
mint | sesame tuile
MENU
Chèvre Gnudi
asparagus l l’itoi onion l meyer lemon beurre blanc
"Summer Dreams" Chardonnay 2022
Charred Octopus
rhubarb l spring bean succotash l candied black pepper bacon
"Summer Dreams Stargazing" Pinot Noir 2021
Wood-Roasted Niman Ranch Beef Tenderloin
crimini mushroom l sunchoke l ramp chimichurri
Fortunate Son "The Diplomat" Red Blend, Napa 2019
Hundred Acre "Wraith", Napa 2019
Strawberry & Marigold Tart
butter-almond crust | vanilla bean | orange jam
$189 per person, plus tax & gratuity
substitutions not available