SUNDAY SUPPER CLUB
Join us for our Sunday Supper Club, where the only requisite for membership is to show up and enjoy. One Sunday a month, we'll feature a guest chef, one of our artisan suppliers, and a winery or a distillery. Savor four courses thoughtfully paired with beverages and enjoy conversation from Chef Charles Wiley and the special guest. In June, we are teaming up with Pillsbury Wine Company. Owned by New Zealand film director Sam Pillsbury, this celebrated Arizona winery and vineyard produces award-winning, European-style wines that pair beautifully with food.
JUNE 24 | 6:00 P.M.
PILLSBURY WINE COMPANY
fire roasted golden bells | harissa | pickled spring onions
WildChild White 2016
Cannellini Bean Salad
warm petit basque crouton | avocado | heirloom tomatoes | lemon hazelnut vinigrette
tender breast and sausage | pistachio | beluga lentils | cherry demi
Shiraz "Guns and Kisses" 2014 & 2015
Coconut Cream Pie
Marcona almond crust | mango & blackberry sauces
Symphony "Sweet Lies Reserve" 2014
6PM | $74 per person, plus tax & gratuity